$22.00 – $32.00
CHEESE X BLACK JACK
Sweet Cheese can be grown indoors and outdoors; indoor plants will take 9 weeks to complete the flowering stage and then they are ready for harvest. Yields in this environment will be somewhere between 400 – 600 gr/m2. Outdoors harvest will be in the middle of September in the northern hemisphere with each plant capable of producing between 350 – 550 gr.each. The structure of these plants is one of a long, central bud but accompanied by well-developed buds on the side-branches which also display good length.
The aroma and flavour is unusual but underpinned by the familiar spicy, mature cheese quality. The effect is long-lasting and potent with both sides expressed via feelings of cerebral euphoria along with a pronounced feeling of physical relaxation. The two parent plants have certainly produced a talented youngster with Sweet Cheese.
3 pack, 5 pack
Cheese x Black Jack
Feminized Photoperiod, Sativa Feminized, Sativa Photoperiod
|Indica / Sativa Percentage||
30% Indica / 70% Sativa
Cerebral, Euphoric, Long-lasting, Physical, Relaxing
Cheese, Spicy / Herbal